Lignite Geo, natural organic vegetable soil conditioner 2/15 mm (5 kg)

LIGNITE GEO, NATURAL VEGETABLE ORGANIC AMENDANT 2/15 mm (5 Kg).

LIGNITE GEO is a natural amender based on Lignite, an organic matrix with a high content of humic substances, coming from the most fertile European forests, which has only undergone a grinding and screening process to leave its rich original composition unaltered.

LIGNITE GEO comes in the form of dark colored pellets, of suitable size for distribution to the ground with normal fertilizer spreader equipment.

The high amending power of LIGNITE GEO is provided by the highly humified plant matrix, which allows to improve the chemical-physical characteristics of the soil, increase soil fertility, favor the germination of seeds as well as the formation of new roots and the growth of plant.

Thanks to the high degree of humification, LIGNITE GEO is able to convey the nutrients contained in the soil inside the plants and improve their absorption by the plant by carrying out a complexing action, typical of humic extracts.

The use of LIGNITE GEO is advisable on all cultivated species (herbaceous, arboreal, horticultural, floricultural) and in particular in soils poor in organic matter.

MEDIUM CHEMICAL ANALYSIS

Organic carbon (C) of biological origin on dry matter: 42%;

Carbon (C) humified on dry matter (degree of humification 95%): 24%;

Dry organic nitrogen (N): 0.7%;

Total dry copper (Cu): 15 ppm;

Total zinc (Zn) on dry matter: 25 ppm

TECHNICAL FEATURES

HUMIDITY: 25%;

pH (in water - ratio 1: 2.5): 6.5 - 7.0;

SALINITY (in water - ratio 1: 2): 0.5-2.0 mS / cm;

GRANULOMETRY: 80% between 2 and 8 mm.

FUNCTIONAL CHARACTERISTICS AND FIELDS OF USE

Natural fertilizer, ideal for:

? Pear, apple, peach, apricot, plum, cherry, olive tree: 100-200 kg / ha - During the autumn-winter vegetative rest;

? Citrus fruits and table grapes: 150-250 kg / ha - During the vegetative rest;

? Actinidia: 200-300 kg / ha - During the vegetative rest;

? Vine: 100-150 kg / ha - During the vegetative rest or at the first spring tillage;

? Nurseries and trees in general: 150-250 kg / ha - During the autumn-winter vegetative rest;

? Strawberries, tomatoes, artichokes, vegetables in general: 200-300 kg / ha - Before preparing the soil;

? Ornamental or flowering plants: 30-60 kg / 1000m2 - Before preparing the soil;

? Horticulture and floriculture in greenhouses: 30-60 kg / 1000m2 - Before preparing the soil;

? Beetroot, tobacco, potato, sunflower, soybean, forage and industrial crops: 100-200 kg / ha - Before surface preparation of the soil;

? Planting of orchards and vineyards: 100-200 gr / plant - Before planting the plants, distribute in the hole;

? Preparation of the soil (nursery): 5-6 Kg / m3 - Mix with the soil before the reservoirs.